Dolci Tentazioni #3 In this Summer issue, cake design is going to the seaside with you: learn how to create little beachchairs, sunbathing people, suns and even waves, to be used to embellish your cakes, in the latest issue of this Italian magazine, focusing on sweets and desserts. And the Italian TV chef Simone Rugiati tells you all about his little cooking secrets and tricks, while you're having fun preparing mini tarts for your walks on the beach, fresh smoothies and lots of other tempting recipes: 60 on the whole, as usual!
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